Stephanie Rojas Coffee Machines August 18th, 2017 - 20:18:26
High volume would be 200 - 500 cups per day. Bean to Cup machines will protest if asked to do more than they were built to do and will appear slow at busy times. There are no major training requirements to use a Bean to Cup machine. No Barista skills are really needed. Some of the more powerful high volume Bean to Cup machines have traditional Steam Wands so some "foaming" skills may be needed. Training is more to do with how to use and look after the machine. Cleaning is especially important when using a Bean to Cup machine. Its a good idea to have some knowledge of coffee beans so you can choose a blend that will to suit your customers tastes.
Staff want the same standard of coffee that they get from their favourite coffee shop. Also these days, many people have domestic Bean to Cup machines in their kitchen. A Bean to Cup machine grinds the coffee beans to make espresso coffee on demand. These systems also have built in automatic milk foamers that are able to produce steam and foamed milk for producing Lattes, Cappuccinos and other milk based drinks simultaneously. The process of producing coffee from a Bean to Cup machine differs from a traditional espresso machine. The brewer in a Bean to Cup coffee machine works similarly to a Cafétiere. The coffee beans are ground into a brewing chamber and then a ram forces the hot water through the coffee, extracting the espresso coffee. A traditional espresso machine creates pressure that forces water through "group head" to produce the espresso coffee.
There are several different kinds of single serve coffee machines on the market, but I have a Keurig coffee machine. For the Keurigs coffee machines, there are over 250 different kinds of coffee to choose from. They call their pod a K-cup. K-cups come in the caffeinated and non-caffeinated versions as well. So, you are essentially able to brew a gourmet-style cup of coffee in the comfort of your own home at any time of the day.
Resisting the urge to buy your own coffee machine? Think your day wont be complete without a brewed blend of that delectable espresso? How about that frothy cup of cappuccino or macchiato? Been brave enough for months bearing all those long lines on the counter, finally hearing your name and off you go with your hot concoction? Thanks to the wonderful innovations nowadays you can actually make and enjoy your favorite cup on the convenience of your very own home.